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Lunch Menu - September 2026
Tuesday, September 1
- FIRE GLAZED BUFFALO WINGS 560 cal
- OVEN FRIED CHICKEN LEGS 291 cal
- BROWN RICE 25 cal
- HOMESTYLE CORNBREAD MINI LOAF 180 cal
- FRESH GARDEN HOUSE SIDE SALAD 37 cal
- OVEN FRIED OKRA 160 cal
- APPLESAUCE FRUIT CUP 51 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH ORANGE SLICES 60 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- SALAD DRESSING RANCH DIPPING CUP - REDUCED FAT 70 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Wednesday, September 2
- CHICKEN FRIED STEAK SANDWICH 410 cal
- CHICKEN NUGGETS 190 cal
- WHOLE GRAIN WHEAT ROLL 78 cal
- CREAMY MASHED POTATOES 72 cal
- SOUTHERN GREEN BEANS 51 cal
- BLUEBERRY FRUIT CUP 40 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH RED APPLE 107 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- BBQ SAUCE CUP 40 cal
- BROWN TURKEY GRAVY 2 cal
- KETCHUP DIPPING CUP 25 cal
- MAYONNAISE 50 cal
- MUSTARD 5 cal
- SALAD DRESSING RANCH DIPPING CUP - REDUCED FAT 70 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Thursday, September 3
- CHEESEBURGER 361 cal
- CLASSIC HAMBURGER 321 cal
- CAJUN SEASONED POTATO WEDGES 167 cal
- HOMESTYLE BBQ BAKED BEANS 1468 cal
- DICED APRICOTS FRUIT CUP 125 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH PEAR 100 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- KETCHUP DIPPING CUP 25 cal
- LETTUCE, PICKLES & ONIONS 122 cal
- MAYONNAISE 50 cal
- MUSTARD 5 cal
- SALAD DRESSING RANCH DIPPING CUP - REDUCED FAT 70 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Friday, September 4
- BUFFALO CHICKEN WRAP 640 cal
- SPICY CHICKEN SANDWICH 350 cal
- CAJUN SEASONED POTATO WEDGES 167 cal
- FRESH BABY CARROTS 35 cal
- FRESH GARDEN HOUSE SIDE SALAD 37 cal
- CHILLED FRUIT COCKTAIL 61 cal
- DICED APRICOTS FRUIT CUP 125 cal
- DICED PEACHES FRUIT CUP 90 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- KETCHUP DIPPING CUP 25 cal
- LETTUCE, PICKLES & ONIONS 122 cal
- MAYONNAISE 50 cal
- MUSTARD 5 cal
- SALAD DRESSING RANCH DIPPING CUP - REDUCED FAT 70 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Monday, September 7
LABOR DAY
Tuesday, September 8
- WILDCAT FAJITA BURRITO RICE BOWL
- WILDCAT BOWL CHICKEN FAJITA MEAT 159 cal
- WILDCAT BOWL TEX-MEX GROUND BEEF 450 cal
- HOMESTYLE CORNBREAD MINI LOAF 180 cal
- WILDCAT BOWL RICE 78 cal
- SALSA DIPPING CUP 25 cal
- SHREDDED ROMAINE LETTUCE 8 cal
- WHOLE KERNEL CORN 85 cal
- WILDCAT BOWL BLACK BEANS 114 cal
- WILDCAT BOWL PEPPERS AND ONIONS 6 cal
- APPLESAUCE FRUIT CUP 51 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH ORANGE SLICES 60 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- PICO DE GALLO 15 cal
- SHREDDED CHEDDAR CHEESE 223 cal
- SOUR CREAM 60 cal
- TACO SAUCE PACKET 5 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Wednesday, September 9
- HOMESTYLE CHICKEN TENDERS 280 cal
- PEANUT BUTTER AND GRAPE JELLY UNCRUSTABLE. 600 cal
- PEANUT BUTTER AND STRAWBERRY JELLY UNCRUSTABLE 600 cal
- WHOLE GRAIN WHEAT ROLL 78 cal
- BUTTERED STEAMED MIXED VEGETABLES 80 cal
- TATER TOTS 110 cal
- BLUEBERRY FRUIT CUP 40 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH RED APPLE 107 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- BBQ SAUCE CUP 40 cal
- KETCHUP DIPPING CUP 25 cal
- SALAD DRESSING RANCH DIPPING CUP - REDUCED FAT 70 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Thursday, September 10
- TACO STICK 345 cal
- WALKING TACO 649 cal
- HOMESTYLE CORNBREAD MINI LOAF 180 cal
- TEX-MEX RICE 62 cal
- ELOTES STREET CORN 388 cal
- SALSA DIPPING CUP 25 cal
- SOUTH OF THE BOARDER REFRIED BEANS 138 cal
- DICED APRICOTS FRUIT CUP 125 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH PEAR 100 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- SHREDDED CHEDDAR CHEESE 223 cal
- SOUR CREAM 60 cal
- TACO SAUCE PACKET 5 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Friday, September 11
- BUFFALO CHICKEN SMACKERS 298 cal
- TANGERINE CHICKEN 345 cal
- FRIED RICE 152 cal
- SOUTHERN GREEN BEANS 51 cal
- STEAMED BUTTERED CARROTS 27 cal
- CHILLED FRUIT COCKTAIL 61 cal
- DICED APRICOTS FRUIT CUP 125 cal
- DICED PEACHES FRUIT CUP 90 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- BBQ SAUCE CUP 40 cal
- FORTUNE COOKIE 110 cal
- KETCHUP DIPPING CUP 25 cal
- SOY SAUCE 3 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Monday, September 14
- CHICKEN & BEAN BURRITO 483 cal
- CRISPITOS WITH QUESO BLANCO 419 cal
- TEX-MEX RICE 62 cal
- CHARRO BEANS 122 cal
- ELOTES STREET CORN 388 cal
- SALSA DIPPING CUP 25 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH GRANNY SMITH APPLE 63 cal
- MIXED BERRY FRUIT CUP 90 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Tuesday, September 15
- MESQUITE ROASTED TURKEY AND CHEESE SUB SANDWICH 320 cal
- PEANUT BUTTER AND GRAPE JELLY UNCRUSTABLE. 600 cal
- PEANUT BUTTER AND STRAWBERRY JELLY UNCRUSTABLE 600 cal
- FRESH BABY CARROTS 35 cal
- FRESH GARDEN HOUSE SIDE SALAD 37 cal
- APPLESAUCE FRUIT CUP 51 cal
- CINNAMON APPLES 51 cal
- DICED PEACHES FRUIT CUP 90 cal
- WHOLE FRESH ORANGE 60 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- BAKED LAYS POTATO CHIPS 100 cal
- LETTUCE, PICKLES & ONIONS 122 cal
- MAYONNAISE 50 cal
- MUSTARD 5 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Wednesday, September 16
- HOMESTYLE CHICKEN TENDERS 280 cal
- OVEN FRIED CHICKEN LEGS 291 cal
- WHOLE GRAIN WHEAT ROLL 78 cal
- CREAMY MASHED POTATOES 72 cal
- SOUTHERN GREEN BEANS 51 cal
- BLUEBERRY FRUIT CUP 40 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH RED APPLE 107 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- BBQ SAUCE CUP 40 cal
- BROWN TURKEY GRAVY 2 cal
- KETCHUP DIPPING CUP 25 cal
- SALAD DRESSING RANCH DIPPING CUP - REDUCED FAT 70 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Thursday, September 17
- CLASSIC BREADED CHICKEN SANDWICH 350 cal
- PIZZA MAXSTIXS 300 cal
- BROCCOLI & CHEESE WITH QUESO BLANCO 130 cal
- FRESH GARDEN HOUSE SIDE SALAD 37 cal
- DICED APRICOTS FRUIT CUP 125 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH PEAR 100 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- HOMEMADE MARINARA DIPPING SAUCE 22 cal
- LETTUCE, PICKLES & ONIONS 122 cal
- MAYONNAISE 50 cal
- MUSTARD 5 cal
- SALAD DRESSING RANCH DIPPING CUP - REDUCED FAT 70 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Friday, September 18
STAFF DEVELOPMENT
Monday, September 21
- BBQ CHICKEN TENDER SANDWICH 416 cal
- HOMESTYLE CHICKEN TENDERS 280 cal
- WHOLE GRAIN DINNER ROLL 78 cal
- BUTTERED STEAMED MIXED VEGETABLES 80 cal
- DICED COUNTRY SKILLET POTATOES 390 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH GRANNY SMITH APPLE 63 cal
- MIXED BERRY FRUIT CUP 90 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- BBQ SAUCE CUP 40 cal
- KETCHUP DIPPING CUP 25 cal
- SALAD DRESSING RANCH DIPPING CUP - REDUCED FAT 70 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Tuesday, September 22
- BUILD YOUR OWN TACO BOWL 280 cal
- CRISPITOS WITH QUESO BLANCO 419 cal
- WILDCAT BOWL TEX-MEX GROUND BEEF 450 cal
- ZESTY CHICKEN FAJITA 214 cal
- TEX-MEX RICE 62 cal
- SALSA DIPPING CUP 25 cal
- SHREDDED ROMAINE LETTUCE 8 cal
- SOUTH OF THE BOARDER REFRIED BEANS 65 cal
- APPLESAUCE FRUIT CUP 51 cal
- BLUEBERRY FRUIT CUP 40 cal
- DICED PEACHES FRUIT CUP 90 cal
- WHOLE FRESH ORANGE 60 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- PICO DE GALLO 15 cal
- QUESO BLANCO 118 cal
- SHREDDED CHEDDAR CHEESE 223 cal
- SOUR CREAM 60 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Wednesday, September 23
- POPCORN CHICKEN 260 cal
- SPAGHETTI AND MEATBALLS 478 cal
- GARLIC BREADSTICK 158 cal
- FRESH GARDEN HOUSE SIDE SALAD 37 cal
- STEAMED BUTTERED CARROTS 27 cal
- CINNAMON APPLES 51 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH RED APPLE 107 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- BBQ SAUCE CUP 40 cal
- SALAD DRESSING RANCH DIPPING CUP - REDUCED FAT 70 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Thursday, September 24
- FISH STICKS 280 cal
- MINI TURKEY CORNDOGS 160 cal
- HOMESTYLE CORNBREAD MINI LOAF 180 cal
- CAJUN SEASONED POTATO WEDGES 167 cal
- COLESLAW 244 cal
- DICED APRICOTS FRUIT CUP 125 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH PEAR 100 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- KETCHUP DIPPING CUP 25 cal
- MUSTARD 5 cal
- SALAD DRESSING RANCH DIPPING CUP - REDUCED FAT 70 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
- TARTAR SAUCE 36 cal
Friday, September 25
- FRITO PIE 435 cal
- HOT DOG 270 cal
- HOMESTYLE BBQ BAKED BEANS 1468 cal
- TATER TOTS 110 cal
- CHILLED FRUIT COCKTAIL 61 cal
- DICED APRICOTS FRUIT CUP 125 cal
- DICED PEACHES FRUIT CUP 90 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- HOMEMADE POWER HOUSE CHILI 174 cal
- KETCHUP DIPPING CUP 25 cal
- MUSTARD 5 cal
- SALAD DRESSING RANCH DIPPING CUP - REDUCED FAT 70 cal
- SHREDDED CHEDDAR CHEESE 223 cal
- SOUR CREAM 60 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Monday, September 28
- BEEF NACHOS GRANDE 550 cal
- CHEESE QUESADILLA 300 cal
- TEX-MEX RICE 62 cal
- CHARRO BEANS 122 cal
- SALSA DIPPING CUP 25 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH GRANNY SMITH APPLE 63 cal
- MIXED BERRY FRUIT CUP 90 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- SALAD DRESSING RANCH DIPPING CUP - REDUCED FAT 70 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Tuesday, September 29
- FIRE GLAZED BUFFALO WINGS 560 cal
- OVEN FRIED CHICKEN LEGS 291 cal
- BROWN RICE 25 cal
- HOMESTYLE CORNBREAD MINI LOAF 180 cal
- FRESH GARDEN HOUSE SIDE SALAD 37 cal
- OVEN FRIED OKRA 160 cal
- APPLESAUCE FRUIT CUP 51 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH ORANGE SLICES 60 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- SALAD DRESSING RANCH DIPPING CUP - REDUCED FAT 70 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Wednesday, September 30
- CHICKEN FRIED STEAK SANDWICH 410 cal
- CHICKEN NUGGETS 190 cal
- WHOLE GRAIN WHEAT ROLL 78 cal
- CREAMY MASHED POTATOES 72 cal
- SOUTHERN GREEN BEANS 51 cal
- BLUEBERRY FRUIT CUP 40 cal
- DICED PEACHES FRUIT CUP 90 cal
- FRESH RED APPLE 107 cal
- STRAWBERRY FRUIT CUP 122 cal
- 1% LOWFAT WHITE MILK 100 cal
- FAT FREE CHOCOLATE MILK 110 cal
- BBQ SAUCE CUP 40 cal
- BROWN TURKEY GRAVY 2 cal
- KETCHUP DIPPING CUP 25 cal
- MAYONNAISE 50 cal
- MUSTARD 5 cal
- SALAD DRESSING RANCH DIPPING CUP - REDUCED FAT 70 cal
- TAJIN FRUIT SEASONING PACKET 2 cal
Lunch calendar
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About this menu
Splendora ISD has published lunch at Splendora High School for 20 days in September 2026, from Tuesday, September 1 to Wednesday, September 30 — 97 different dishes across 322 servings. Most often on the menu: 1% LOWFAT WHITE MILK, DICED PEACHES FRUIT CUP, FAT FREE CHOCOLATE MILK, TAJIN FRUIT SEASONING PACKET.
No lunch served on Sep 7 (LABOR DAY), Sep 18 (STAFF DEVELOPMENT).
This school also publishes Breakfast. Calories are listed for every dish and allergens for 141.
Menus from SchoolCafe (source) · last checked Sep 24, 2026 · menus can change without notice; the cafeteria has the final word.
Also known as SHS.