Magnolia High School Lunch Menu - Sep 2026

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Magnolia HS Line 1 - A ENTREE

• Tangerine Chicken Serving: 1 3.9 OZ

  Egg Soy Wheat
  210 cal
• Baked Potato (Toppings will Vary) Serving: 1 EACH

  Corn Milk Egg Soy Wheat SOYBEAN OIL
  684 cal
• Toasted Cheese Sandwich Serving: 1 each

  Milk Soy Wheat
  260 cal
• Cheeseburger Serving: 1 EACH

  Milk Egg Soy Wheat SOYBEAN OIL Sesame Beef Caramel Color
  342 cal
• PB & Jelly Uncrustable Meal Serving: 1 Bags

  Corn Peanut Soy Wheat
  716 cal
• Pepperoni Pizza Serving: 1 SLICE

  Milk Soy Wheat PORK
  380 cal
• Turkey and Cheese Sub Sandwich Meal Serving: 1 each

  Corn Milk Egg Soy Wheat SOYBEAN OIL
  493 cal

Magnolia HS Line 1 - A Entree Outsource

• Chick Fil A Slider with Bosco Stick and Chips Serving: 1 MEAL

  Corn Milk Egg Peanut Soy Wheat Whey SOYBEAN OIL
  704 cal

Magnolia HS Line 1 - B GRAIN

• Fried Rice Serving: 1 2.95 oz

  Soy Wheat SOYBEAN OIL
  140 cal
• Chicken Vegetable Dumpling Serving: 1 3 each

  Milk Soy Wheat
  120 cal

Magnolia HS Line 1 - VEGETABLES

• Burger Salad Serving: 1 1 3/8 C
  18 cal
• Baby Carrots w/Dip Serving: 1 3 oz package

  Milk Egg Soy
  85 cal
• Stir Fry Vegetables Serving: 1 1/2 CUP

  Soy Wheat
  58 cal
• Seasoned Fries Serving: 1 1/2 cup

  Soy
  111 cal
• Corn and Bean Salsa Serving: 1 1/2 Cup Serv.

  Corn
  78 cal

Magnolia HS Line 1 - W FRUIT

• Fresh or Chilled Fruit Serving: 1 LINE
  0 cal

Magnolia HS Line 1 - Z MILK

• Choice of Milk Serving: 1 LINE

  Milk
  0 cal

Magnolia HS Snack Bar - A ENTREE

• Toasted Cheese Sandwich Serving: 1 each

  Milk Soy Wheat
  260 cal
• PB & Jelly Uncrustable Meal Serving: 1 Bags

  Corn Peanut Soy Wheat
  716 cal

Magnolia HS Snack Bar - A Entree Outsource

• Chick Fil A Slider with Bosco Stick and Chips Serving: 1 MEAL

  Corn Milk Egg Peanut Soy Wheat Whey SOYBEAN OIL
  704 cal

Magnolia HS Snack Bar - VEGETABLES

• Burger Salad Serving: 1 1 3/8 C
  18 cal
• Corn and Bean Salsa Serving: 1 1/2 Cup Serv.

  Corn
  78 cal
• Baby Carrots w/Dip Serving: 1 3 oz package

  Milk Egg Soy
  85 cal

Magnolia HS Snack Bar - W FRUIT

• Fresh or Chilled Fruit Serving: 1 LINE
  0 cal

Magnolia HS Snack Bar - Z MILK

• Choice of Milk Serving: 1 LINE

  Milk
  0 cal

Magnolia HS Line 2 - A ENTREE

• Tangerine Chicken Serving: 1 3.9 OZ

  Egg Soy Wheat
  210 cal
• Baked Potato (Toppings will Vary) Serving: 1 EACH

  Corn Milk Egg Soy Wheat SOYBEAN OIL
  684 cal
• Toasted Cheese Sandwich Serving: 1 each

  Milk Soy Wheat
  260 cal
• Cheeseburger Serving: 1 EACH

  Milk Egg Soy Wheat SOYBEAN OIL Sesame Beef Caramel Color
  342 cal
• PB & Jelly Uncrustable Meal Serving: 1 Bags

  Corn Peanut Soy Wheat
  716 cal
• Pepperoni Pizza Serving: 1 SLICE

  Milk Soy Wheat PORK
  380 cal
• Turkey and Cheese Sub Sandwich Meal Serving: 1 each

  Corn Milk Egg Soy Wheat SOYBEAN OIL
  493 cal

Magnolia HS Line 2 - A Entree Outsource

• Chick Fil A Slider with Bosco Stick and Chips Serving: 1 MEAL

  Corn Milk Egg Peanut Soy Wheat Whey SOYBEAN OIL
  704 cal

Magnolia HS Line 2 - B GRAIN

• Fried Rice Serving: 1 2.95 oz

  Soy Wheat SOYBEAN OIL
  140 cal
• Chicken Vegetable Dumpling Serving: 1 3 each

  Milk Soy Wheat
  120 cal

Magnolia HS Line 2 - VEGETABLES

• Burger Salad Serving: 1 1 3/8 C
  18 cal
• Corn and Bean Salsa Serving: 1 1/2 Cup Serv.

  Corn
  78 cal
• Baby Carrots w/Dip Serving: 1 3 oz package

  Milk Egg Soy
  85 cal
• Stir Fry Vegetables Serving: 1 1/2 CUP

  Soy Wheat
  58 cal
• Seasoned Fries Serving: 1 1/2 cup

  Soy
  111 cal

Magnolia HS Line 2 - W FRUIT

• Fresh or Chilled Fruit Serving: 1 LINE
  0 cal

Magnolia HS Line 2 - Z MILK

• Choice of Milk Serving: 1 LINE

  Milk
  0 cal