Highland Middle School Lunch Menu - Sep 2026

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Entree

• Chef Salad - Hard-boiled Egg and Cheese

  Milk Egg Wheat Gluten Soy
  348 cal
• Baked Potato with Cheese

  Milk Soy
  440 cal
• Chef Salad - Chicken and Cheese

  Milk Egg Wheat Gluten Soy
  406 cal
• Chicken Corn Dog

  Milk Egg Wheat Gluten Soy
  300 cal
• Chicken Fried Steak

  Wheat Gluten Soy
  260 cal
• Sunbutter Sandwich

  Wheat Gluten Soy Sesame
  595 cal

Grain

• Whole Wheat Roll

  Milk Egg Wheat Gluten Soy
  160 cal

Vegetable

• Garlic Green Beans
  56 cal
• Mashed Potatoes

  Milk
  70 cal

Fruit

• Fresh Crisp Apple
  78 cal
• Oranges
  49 cal
• Peaches, Canned in Pear Juice
  71 cal

Juice

• Juice, Suncup Apple
  0 cal
• Juice, Suncup Grape
  0 cal
• Juice, Suncup Orange
  0 cal
• Juice, Suncup Punch
  0 cal
• Juice, Suncup Very Berry
  0 cal

Milk

• 1% Lowfat Milk

  Milk
  110 cal
• Chocolate Milk

  Milk
  120 cal

Condiments

• Country Gravy

  Milk Egg Wheat Soy
  80 cal
• Dressing, Mix Italian
  757 cal
• Ketchup
  25 cal
• Mustard
  0 cal
• Ranch Dressing

  Milk Egg Soy
  29 cal