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Guzick, Frank Elementary Lunch Menu - Sep 2026
5000 Berridge Lane, Dallas, TX 75231
Lunch Menu - September 2026
Tuesday, September 1
- CHICKEN FAJITAS 328 cal
- HAM & CHEESE SANDWICH 265 cal
- OTG PB&J SANDWICH 291 cal
- STRING CHEESE 61 cal
- BEANS, REFRIED, CANNED 125 cal
- BROCCOLI & CARROT STICK 15 cal
- TACO VEGGIE TOPPER 18 cal
- ORANGE WEDGES 63 cal
- CRISS-CROSS APPLESAUCE 59 cal
- CHOCOLATE CHIP COOKIE 192 cal
- CHICKEN FAJITAS 328 cal
- OTG PB&J SANDWICH 291 cal
- STRING CHEESE 61 cal
- BEANS, REFRIED, CANNED 125 cal
- ORANGE WEDGES 63 cal
Wednesday, September 2
- SPAGHETTI PASTA 282 cal
- COBB SALAD 387 cal
- MINI CHICKEN PARM 254 cal
- CHEESY BROCCOLI 65 cal
- CELERY STICKS 10 cal
- CHILLED PEACHES 58 cal
- FRESH FRUIT SALAD 137 cal
- SAVORY CRACKERS 90 cal
- SPAGHETTI PASTA 282 cal
- MINI CHICKEN PARM 254 cal
- CHEESY BROCCOLI 65 cal
- CHILLED PEACHES 58 cal
Thursday, September 3
- ROASTED BBQ CHICKEN LEG 258 cal
- OTG STRAWBERRY PARFAIT 340 cal
- BREADSTICK 60 cal
- COLBY CHEESE STICK 91 cal
- HOMEMADE MASHED POTATOES 139 cal
- BABY CARROTS 36 cal
- APPLE CINNAMON CRISP, CIN SUG 206 cal
- ORANGE WEDGES 63 cal
- CONCHA, IW, TRAY TREAT 240 cal
- ROASTED BBQ CHICKEN LEG 258 cal
- OTG STRAWBERRY PARFAIT 340 cal
- BREADSTICK 60 cal
- COLBY CHEESE STICK 91 cal
- HOMEMADE MASHED POTATOES 139 cal
- APPLE CINNAMON CRISP, CIN SUG 206 cal
- CONCHA, IW, TRAY TREAT 240 cal
Friday, September 4
- CHEESE PIZZA 310 cal
- PEPPERONI PIZZA WEDGE 323 cal
- BLT PASTA SALAD 536 cal
- OTG PB&J SANDWICH 291 cal
- STRING CHEESE 61 cal
- CHEESY SPINACH 102 cal
- CAPRESE SALAD 80 cal
- CHILLED MANDARIN ORANGES 100 cal
- FRESH BANANA 147 cal
- ORANGE WEDGES 63 cal
- SAVORY CRACKERS 90 cal
- CHEESE PIZZA 310 cal
- OTG PB&J SANDWICH 291 cal
- STRING CHEESE 61 cal
- CHEESY SPINACH 102 cal
- CHILLED MANDARIN ORANGES 100 cal
- FRESH BANANA 147 cal
- ORANGE WEDGES 63 cal
Saturday, September 5
- HAM & CHEESE SANDWICH 265 cal
- HOMEMADE PB&J SANDWICH 550 cal
- SANDWICH SALAD 13 cal
- BABY CARROTS 36 cal
- CRAISINS 110 cal
Tuesday, September 8
- SOFT BEEF TACOS 263 cal
- TURKEY & CHEESE SANDWICH 224 cal
- OTG PB&J SANDWICH 291 cal
- STRING CHEESE 61 cal
- RANCHERO BEANS 131 cal
- HOUSE SALAD 23 cal
- TACO VEGGIE TOPPER 18 cal
- SANDWICH SALAD 13 cal
- WATERMELON 45 cal
- CINNAMON APPLESAUCE 75 cal
- CONCHA, IW, TRAY TREAT 240 cal
- SOFT BEEF TACOS 263 cal
- OTG PB&J SANDWICH 291 cal
- STRING CHEESE 61 cal
- RANCHERO BEANS 131 cal
- WATERMELON 45 cal
- CONCHA, IW, TRAY TREAT 240 cal
Wednesday, September 9
- FIESTA BOWL 142 cal
- MARKET SALAD 441 cal
- OTG PB&J SANDWICH 291 cal
- SPANISH RICE 59 cal
- CORN CHIPS 160 cal
- PEANUT BUTTER 179 cal
- SAVORY GREEN BEANS 43 cal
- CUCUMBER STICKS 15 cal
- CHILLED PEACHES 58 cal
- FRESH FRUIT SALAD 137 cal
- SAVORY CRACKERS 90 cal
- FIESTA BOWL 142 cal
- OTG PB&J SANDWICH 291 cal
- SPANISH RICE 59 cal
- PEANUT BUTTER 179 cal
- SAVORY GREEN BEANS 43 cal
- CHILLED PEACHES 58 cal
Thursday, September 10
- CHICKEN TIKKA MASALA 295 cal
- OTG STRAWBERRY PARFAIT 340 cal
- OTG PB&J SANDWICH 291 cal
- PITA BREAD 162 cal
- STRING CHEESE 61 cal
- PEANUT BUTTER 179 cal
- MIXED VEGETABLES 100 cal
- GRAPE TOMATOES 27 cal
- ORANGE WEDGES 63 cal
- STRAWBERRY MEDLEY 42 cal
- SUGAR COOKIE 140 cal
- CHICKEN TIKKA MASALA 295 cal
- OTG PB&J SANDWICH 291 cal
- PITA BREAD 162 cal
- STRING CHEESE 61 cal
- PEANUT BUTTER 179 cal
- MIXED VEGETABLES 100 cal
- ORANGE WEDGES 63 cal
Friday, September 11
- CHEESE PIZZA 310 cal
- PEPPERONI PIZZA WEDGE 323 cal
- CHIPOTLE CHICKEN WRAP 279 cal
- RUSTIC POTATO SALAD 161 cal
- HONEY ROASTED BROCCOLI 110 cal
- FRESH BANANA 147 cal
- FRUIT COCKTAIL 63 cal
- CHEESE PIZZA 310 cal
- RUSTIC POTATO SALAD 161 cal
- FRESH BANANA 147 cal
Saturday, September 12
- CHICKEN TENDERS 220 cal
- OTG PB&J SANDWICH 291 cal
- STRING CHEESE 61 cal
- GLAZED BABY CARROTS 165 cal
- CREAMY MASHED POTATOES 67 cal
- APPLE SLICES 30 cal
- ONION RINGS 92 cal
- CINNAMON CHURRO 170 cal
- OTG PB&J SANDWICH 291 cal
- CREAMY MASHED POTATOES 67 cal
- APPLE SLICES 30 cal
- ONION RINGS 92 cal
Monday, September 14
- BEEF HOT DIGGITY DOG 274 cal
- OTG PB&J SANDWICH 291 cal
- CHEDDAR CHEESE CUBES 90 cal
- CHEESY BROCCOLI 65 cal
- CUCUMBER STICKS 15 cal
- APPLE SLICES 30 cal
- PEACHY PEAR FRUIT 58 cal
- BEEF HOT DIGGITY DOG 274 cal
- CHEESY BROCCOLI 65 cal
- APPLE SLICES 30 cal
Tuesday, September 15
- KOREAN BBQ CHICKEN SANDWICH 287 cal
- CHICKEN CAESAR SALAD 229 cal
- CORN AND EDAMAME BLEND 106 cal
- BACKYARD BBQ SLAW 57 cal
- PINEAPPLE TIDBITS 68 cal
- FRESH FRUIT SALAD 137 cal
- SAVORY CRACKERS 90 cal
- SUGAR COOKIE 140 cal
- KOREAN BBQ CHICKEN SANDWICH 287 cal
- CORN AND EDAMAME BLEND 106 cal
- PINEAPPLE TIDBITS 68 cal
Wednesday, September 16
- FIESTA BOWL 212 cal
- CHICKEN SALAD CROISSANT 330 cal
- SPANISH RICE 59 cal
- CORN CHIPS 160 cal
- COUNTRY CORN 139 cal
- BABY CARROTS 36 cal
- TACO VEGGIE TOPPER 18 cal
- SANDWICH SALAD 13 cal
- ORANGE WEDGES 63 cal
- CINNAMON APPLESAUCE 75 cal
- GUACAMOLE 144 cal
- FIESTA BOWL 212 cal
- SPANISH RICE 59 cal
- COUNTRY CORN 139 cal
- ORANGE WEDGES 63 cal
Thursday, September 17
- HOMESTYLE ENCHILADAS 542 cal
- OTG STRAWBERRY PARFAIT 340 cal
- STRING CHEESE 61 cal
- RANCHERO BEANS 276 cal
- CELERY STICKS 10 cal
- FROZEN APRICOT CUP 125 cal
- STRAWBERRY MEDLEY 42 cal
- CINNAMON CHURRO 170 cal
- HOMESTYLE ENCHILADAS 542 cal
- OTG STRAWBERRY PARFAIT 340 cal
- STRING CHEESE 61 cal
- RANCHERO BEANS 276 cal
- FROZEN APRICOT CUP 125 cal
Friday, September 18
- CHEESE PIZZA 310 cal
- PEPPERONI PIZZA WEDGE 323 cal
- CHICKEN BACON WRAP 300 cal
- TATER TOTS 81 cal
- HOUSE SALAD 23 cal
- ORANGE WEDGES 63 cal
- WATERMELON 45 cal
- CHEESE PIZZA 310 cal
- TATER TOTS 81 cal
- ORANGE WEDGES 63 cal
Monday, September 21
- GRILLED CHICKEN SANDWICH 4165 cal
- OTG PB&J SANDWICH 291 cal
- CHEDDAR CHEESE CUBES 90 cal
- SWEET POTATO FRIES 161 cal
- CORN SALSA 58 cal
- SANDWICH SALAD 13 cal
- APPLE SLICES 30 cal
- CHILLED PEARS 63 cal
- GRILLED CHICKEN SANDWICH 4165 cal
- SWEET POTATO FRIES 161 cal
- APPLE SLICES 30 cal
Tuesday, September 22
- CHICKEN FAJITAS 328 cal
- HAM & CHEESE SANDWICH 265 cal
- BEANS, REFRIED, CANNED 125 cal
- BROCCOLI & CARROT STICK 15 cal
- SANDWICH SALAD 13 cal
- BABY CARROTS 36 cal
- ORANGE WEDGES 63 cal
- CRISS-CROSS APPLESAUCE 59 cal
- SUGAR COOKIE 140 cal
- CHICKEN FAJITAS 328 cal
- BEANS, REFRIED, CANNED 125 cal
- BABY CARROTS 36 cal
- ORANGE WEDGES 63 cal
- SUGAR COOKIE 140 cal
Wednesday, September 23
- SPAGHETTI PASTA 282 cal
- COBB SALAD 387 cal
- MINI CHICKEN PARM 254 cal
- CHEESY BROCCOLI 65 cal
- CELERY STICKS 10 cal
- CHILLED PEACHES 58 cal
- FRESH FRUIT SALAD 137 cal
- SAVORY CRACKERS 90 cal
- SPAGHETTI PASTA 282 cal
- MINI CHICKEN PARM 254 cal
- CHEESY BROCCOLI 65 cal
- CHILLED PEACHES 58 cal
Thursday, September 24
- ROASTED BBQ CHICKEN LEG 258 cal
- OTG STRAWBERRY PARFAIT 340 cal
- BREADSTICK 60 cal
- STRING CHEESE 61 cal
- HOMEMADE MASHED POTATOES 139 cal
- BABY CARROTS 36 cal
- APPLE CINNAMON CRISP, CIN SUG 206 cal
- ORANGE WEDGES 63 cal
- CINNAMON CHURRO 170 cal
- ROASTED BBQ CHICKEN LEG 258 cal
- OTG STRAWBERRY PARFAIT 340 cal
- BREADSTICK 60 cal
- STRING CHEESE 61 cal
- HOMEMADE MASHED POTATOES 139 cal
- APPLE CINNAMON CRISP, CIN SUG 206 cal
Friday, September 25
- CHEESE PIZZA 310 cal
- PEPPERONI PIZZA WEDGE 323 cal
- BLT PASTA SALAD 536 cal
- SAVORY GREEN BEANS 43 cal
- CAPRESE SALAD 80 cal
- FRESH BANANA 147 cal
- WATERMELON 45 cal
- SAVORY CRACKERS 90 cal
- CHEESE PIZZA 310 cal
- SAVORY GREEN BEANS 43 cal
- FRESH BANANA 147 cal
Monday, September 28
- CHICKEN NUGGETS 224 cal
- OTG PB&J SANDWICH 291 cal
- WAFFLES 65 cal
- STRING CHEESE 61 cal
- GLAZED BABY CARROTS 165 cal
- CELERY STICKS 10 cal
- APPLE SLICES 30 cal
- CHILLED PEARS 63 cal
- CHICKEN NUGGETS 224 cal
- WAFFLES 65 cal
- STRING CHEESE 61 cal
- GLAZED BABY CARROTS 165 cal
- APPLE SLICES 30 cal
Tuesday, September 29
- SOFT BEEF TACOS 263 cal
- TURKEY & CHEESE SANDWICH 224 cal
- RANCHERO BEANS 276 cal
- HOUSE SALAD 23 cal
- TACO VEGGIE TOPPER 18 cal
- SANDWICH SALAD 13 cal
- ORANGE WEDGES 63 cal
- CINNAMON APPLESAUCE 75 cal
- SUGAR COOKIE 140 cal
- SOFT BEEF TACOS 263 cal
- RANCHERO BEANS 276 cal
- ORANGE WEDGES 63 cal
Wednesday, September 30
- CHICKEN TETRAZZINI 296 cal
- MARKET SALAD 441 cal
- BREADSTICK 60 cal
- SAVORY GREEN BEANS 43 cal
- TAJIN LIMON CUCUMBERS 17 cal
- STRAWBERRY MEDLEY 42 cal
- FRESH FRUIT SALAD 137 cal
- SAVORY CRACKERS 90 cal
- THEME CRACKERS 130 cal
- CHICKEN TETRAZZINI 296 cal
- SAVORY GREEN BEANS 43 cal
- STRAWBERRY MEDLEY 42 cal
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About this menu
Dallas Independent School District has published lunch at Guzick, Frank Elementary for 23 days in September 2026, from Tuesday, September 1 to Wednesday, September 30 — 90 different dishes across 299 servings. Most often on the menu: ORANGE WEDGES, STRING CHEESE, OTG PB&J SANDWICH, APPLE SLICES.
This school also publishes Breakfast, Supper. Calories are listed for every dish and allergens for 208.
Menus from MealViewer (source) · last checked Sep 24, 2026 · menus can change without notice; the cafeteria has the final word.
Also known as GFE.